Overview
Catches fish, crustacea and molluscs using nets, pots, lines and traps in ocean and inland waters.
Skills
Most occupations in this unit group have a level of skill commensurate with the qualifications and experience outlined below. AQF Certificate II or III (ANZSCO Skill Level 4)
Tasks
- handling ropes and wires, and operating mooring equipment when berthing and unberthing
- standing lookout watches at sea and adjusting the ship's course as directed
- assisting with cargo operations using on-board equipment and stowing and securing cargo
- patrolling ships to ensure safety of the vessel, cargo and passengers
- performing routine maintenance and checks on deck equipment, cargo gear, rigging, and lifesaving and firefighting appliances
- attaching gear and fastening towing cables to nets
- casting and lowering nets, pots, lines and traps into water
- preparing lines, attaching running gear and bait, and setting lines into position
- hauling in fishing gear and removing fish and other marine life
- sorting, cleaning, preserving, stowing and refrigerating catch
Alternative Titles
- Fishing Boat Mate
Specialisations
- Cray Fishing Hand
- Prawn Trawler Hand
- Purse Seining Hand
Related Occupations
Source: 1220.0 - ANZSCO - Australian and New Zealand Standard Classification of Occupations, First Edition.
Note: The tasks associated with the occupation are to be used as guidance only. The tasks listing may include tasks associated with the grouping/category to which the occupation belongs.
Training Pathways
19 courses found.
| Course name | Providers |
|---|---|
SFI41204: Certificate IV in Seafood Industry (Fishing Operations)
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SFI40211: Certificate IV in Fishing Operations
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SFI40200: Certificate IV in the Seafood Industries (Fishing Operations)
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SFI33204: Certificate III in Seafood Industry (Fishing Operations - Master 5/Skipper 3)
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SFI31204: Certificate III in Seafood Industry (Fishing Operations)
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SFI30300: Certificate III in the Seafood Industry (Fishing Charter Operations)
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SFI30200: Certificate III in the Seafood Industry (Fishing Operations)
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SFI20204: Certificate II in Seafood Industry (Fishing Operations)
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SFI20200: Certificate II in the Seafood Industry (Fishing Operations)
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SFI10211: Certificate I in Fishing Operations
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SFI10204: Certificate I in Seafood Industry (Fishing Operations)
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SFI10200: Certificate I in the Seafood Industry (Fishing Operations)
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90887NSW: Certificate III in Fishing Industry, Recreational Services
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90886NSW: Certificate II in Fishing Industry, Recreational Services
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80017ACT: Course in Fire Examination 1
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52302: Course in Hydroblasting Supervisors
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52301: Course in Hydroblasting Induction
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30840QLD: Certificate IV in Traffic Control (Signage, Planning and Drafting) (Risk Management and Auditing)
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30422QLD: Certificate I in Warehousing and Distribution (Work Preparation)
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